Past Events
Treat your sweetie to a 4-course French feast for $95.
Treat your sweetie to a delicious French kiss this Valentine's Day. Suzette is hosting a special4-course prix fixefor $95.
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Amuse Bouche: Miyagi Oyster Gratinee w/Champane Sabayon, Trout Roe
1st Course: (choice of)
-- Lobster Caesar Salad
-- Duck Galantine
-- Baby Beets
Main Course: (choice of)
-- Angus Beef Filet Mignon
-- Pomegrante Glazed Black Cod
-- Anson Mill Polenta
Dessert:
-- Chocolate Tarte
-- Crepes Suzette
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Cost: $95 (excluding tax & gratuity)
Indulge in an elegant four-course tasting menu.
This Valentine’s Day, escape to the Italian Riviera without leaving the shoreline as The Bungalow Kitchen reimagines romance through a coastal Italian lens. A thoughtfully layered tasting menu brings together indulgent flavors, a touch of truffle, and a hint of gold.
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1st Course:(choice of)
-- Cupid's Cuttles (coccoli, prosciutto di parma, stracciatella, truffle honey)
-- Winter Panzanelle (kale, radicchio, pomegranate, focaccia croutons)
-- Tuna Pizza with calabrian chili aioli, sardinian capers, crispy onions
Optional 2nd Course: (for $45 extra)
Enjoy an unforgettable 4-course supper for $90.
There’s no better place to celebrate love than one of Marin’s most iconic dining rooms. This Valentine’s Day, Buckeye Roadhouse invites couples to linger over a luxurious$90 prix fixe dinner, thoughtfully designed for an unforgettable evening of romance, flavor, and classic Buckeye indulgence.
Amuse Bouche:
Grilled Cheese & Caviar
Starters:(choice of)
Chilled Oysters
Lobster Bisque with Cognac Crème Fraîche
Sesame-Crusted Ahi Tuna
Oysters Bingo
Grilled Lamb Riblets
Main Course:(choice of)
Bacon-Wrapped Filet Mignon
Celebrate your sweetheart with a romantic, candlelit dinner for $82 in Muir Beach.
Celebrate love by candlelight this Valentine’s Day at The Pelican Inn. Inspired by the timeless romance of a British country inn, this intimate evening invites you to linger over a thoughtfully preparedthree-course supperdesigned for sharing.
1st Course: (choice of)
Warm, crusty Baguette for Two
Shrimp Bisque gently simmered with cream
Spring Greens with mandarin oranges, pomegranate seeds,
strawberries, and feta, dressed in a light honey vinaigrette
Main Course:(choice of)
Treat your sweetheart to delicious dinner + live music on the waterfront.
Love is on the menu at Lighthouse Bar & Grill this Valentine’s Day. Treat your sweetheart to an elegant, coastal-inspired dinner featuring classic flavors and indulgent favorites—perfect for a romantic night out.
Starters:(choice of)
Smoked Salmon Salad — organic field greens, cucumber, tomato, red onion & citrus vinaigrette
San Francisco Crab & Lobster Cake — served with spicy aioli & lemon
Entrées:(choice of)
An indulgent three-course, $95 prix fixe menu designed to romance your taste buds.
💋 Ooh la la, lovers! This Valentine’s Day, Amélie Café & Wine Bar invites you to fall head over heels over an indulgentthree-course French feastdesigned to romance your taste buds.
💘Prix Fixe Valentine’s Menu – $95 per person
(tax & gratuity not included)
First Course (choose one):
• Baked Oysters with parsley, garlic & butter
• Beet Carpaccio with candied walnuts, goat yogurt & blackberry vinaigrette
• Chilled Potato & Leek Soup
Main Course (choose one):
Celebrate amour with a Valentine's Day-inspired 3 Course Prix Fixe for $95.
Celebrate amour with a Valentine's Day-inspired3 Course Prix Fixe for $95.
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1st Course:(choice of)
-- Oysters w/Champagne mignonette
-- Asparagus Soup w/Dungeness crab, crème fraîche, fines herbs
-- Escargots w/Pernod garlic butter, crostini
-- Arugula Beet Salad w/herb yogurt, sherry vinaigrette
Main Course: (choice of)
-- Roasted Beef Tenderloin with smashed Yukon Gold potatoes, grilled asparagus, Bordelaise
-- Petrale Sole, sautéed spinach, brown butter sauce, capers
Enjoy a Valentine's Day-inspired 3-course menu for $95.
French is the language of love, and Petite Left Bank speaks it fluently! In addition to their regular menu, the charming Tiburon bistro is offering a three-courseValentine's Day menu for $95.
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1st Course:(choice of)
-- Fried oysters wrapped with smoked salmon and topped with trout roe
-- Black Truffle & Mushroom Soup with Crème fraîche, chives
-- Escargot with Pernod garlic butter, baguette
-- Blood Orange Salad with Roquette, shaved fennel, dried black olive
Main Course: (choice of)
Celebrate Valentine's Day with decadent bites and sips at this new Tiburon wine bar.
This Valentine’s Day,Mog Asuis turning up the romance with aChampagne & Oyster Partythat celebrates love in its most delicious form.
Here’s what’s on the menu:
✨ Six sparkling wines to sip and swoon over
🦪 Freshly shucked Hog Island oysters
💋 Tsar Nicoulai caviar for that extra-luxe finish
🧪 Undeniable chemistry (guaranteed)
Bring a date, your bestie, or treat yourself—this is how you kick off Valentine’s Dayright.
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Tickets: $75 per person
Tickets are limited, so snag yours before they’re gone!
Golden Gate Salmon Association's annual crab feed fundraiser at the Marin Rod & Gun Club.
Crack Crab for a Cause This Valentine’s Day!
This Valentine’s Day, skip the roses and bring your appetite. The Golden State Salmon Association is serving up an unforgettableall-you-can-eat Dungeness crab feast—and it’s all for a great cause.
On Saturday, February 14, from 12–3pm, the GSSA crew will cook, clean, and crack nearly 800 pounds of fresh local crab at the Marin Rod & Gun Club in San Rafael. The crab is prepared on site the morning of the event—less than 24 hours out of the water—so it doesn’t get fresher than this.
Your ticket includes: