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Join the Marin Professional Speakers Forum for an evening with Michelle Caruso-Cabrera, CEO of MCC Global Enterprises and a CNBC contributor, at the Marin Center. Caruso-Cabrera spent more than 20 years at CNBC, where she became the network’s first Latina anchor and later served as Chief International Correspondent and co-anchor of Power Lunch. Her reporting has covered international affairs,...

Free Playgroup for children 0-5 years old & their parents/caregivers

Join us for Circle Time, Stories, Music, Movement & More!

(no group on the following dates: 11/24, 12/22, 12/29, 2/16, 4/6)

Get ready to Ride the Cyclone! 

Enjoy a private Cheese Lovers Tasting with Farm Talk and Seasonal Chef’s Lunch at Point Reyes Farmstead Cheese Company, featuring sweeping views of Tomales Bay and the surrounding pastures. Hosted by a personal cheese concierge, this 90-minute experience includes a guided farm talk covering the history of the dairy, sustainability practices, details about the herd, and insights into daily...
Discover the secrets of restaurant-quality ramen during this hands-on cooking class led by Chef Marco Soto, Head Chef at The Key Room. Learn a shortcut for creating a rich, flavorful broth in just one hour and master the art of handmade ramen noodles. Build your own steaming bowl with tender Pork Belly Chashu, marinated soft-boiled eggs, handmade noodles, vegetables,...
Enjoy an evening with Grant-Lee Phillips and special guest Damon Wyckoff in the Session Room at HopMonk Tavern Novato. First known as the frontman of Grant Lee Buffalo, Phillips has built a celebrated career around thoughtful songwriting and storytelling. Following the band
Directions:

Details to come.



Save the date. Details to come.

Questions: Contact Greg Reza

Travel to Sicily by way of the kitchen in this hands-on Italian cooking class.
Cavallo Point's Cooking School is hosting ahands-on Sicilian cooking classon Saturday, November 7. You'll explore the island's sun-soaked cuisine, shaped by Greek, Arab, French and Spanish influences, cooking caponata, saffron-scented pasta con le sarde and Sicilian-style halibut before piping your own cannoli. Best of all, you'll get to sit down and enjoy the fruits of your labor!
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Class Menu:
Sicilian Fennel Orange Salad
Caponata Siciliana
Pasta con le Sarde – Fennel, Saffron and Pignoli
Sicilian-Style Halibut
Chicken Scarpariello

Join MALT for a special hike at Millerton Creek Ranch, an 862-acre working ranch set among the rolling hills of West Marin with beautiful views of Tomales Bay. MALT-protected since 2018, the ranch is home to beef cattle and pasture-raised hens, while Millerton Creek provides important wildlife habitat. Steelhead and coho salmon have historically traveled from Tomales Bay into...
Price: Adults $34 (Marin Center Fees Included) 17 and under $23 (Marin Center Fees Included) Family of 4 $100 (Marin Center Fees included. Price automatically adjusts at check out when 4 seats are added to the cart.)
Ticket Info: https://tickets.marincenter.org/eventperformances.asp?evt=384

Louis Pearl has been thrilling audiences around the world for over 30 years with the art, magic, science and fun of bubbles. He is a favorite at the Edinburgh Fringe Festival, where he has enjoyed twelve years of sell-out success.